At the Alpes Hôtel du Pralong, the focus is on typically French bourgeois cuisine, and guests can choose between two restaurants: the Musher and the Grill, which boasts a panoramic terrace. A champagne, salmon and caviar bar completes the culinary offering...
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Under the management of the Dokhan Luxury Hotels group, this five-star hotel has just reopened its doors after a three-year break, during which time the 65 rooms (including 8 suites), restaurants, spa and swimming pool were completely refurbished. The decoration was entrusted to Claudia Ravnbo, the Spa to Kos Paris and the cuisine to Flora Mikula...
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